Scottish Ale Scottish Ale
5.2% ABV . 28 IBU . Belhaven Brewery . Dunbar, East Lothian.
Malty and hoppy, we at Belhaven love the classic Scottish Ale and we've been brewing it longer than any of the other beers we produce. Delivering a sweet, smooth and creamy finish, Scottish Ale has a stunning ruby color in the glass. Magic.
Newcastle Brown Ale Brown Ale - English
4.7% ABV . 18 IBU . John Smith's . Tadcaster, North Yorkshire .
Newcastle Brown Ale is a brand of beer produced by Heineken International. The beer was introduced in 1927 in Newcastle upon Tyne, England, by Newcastle Breweries, which became Scottish & Newcastle in 1960. In 2005, brewing was moved out of Newcastle for the first time to the other side of the River Tyne, to Dunston in Gateshead. In 2009, it was announced that production would move to Tadcaster North Yorkshire.
Shiner Bock Bock - Single / Traditional
4.4% ABV . 13 IBU . Spoetzl Brewery . Shiner, TX .
Bock has a tan, dense head with a crystal-clear amber color and a sweet aroma with a subtle roasted meltiness on the nose. The taste is slightly sweet with notes of roasted nuts and caramel. Lightly hopped, this dark lager goes down smooth.
Wowie Colada Flavored Malt Beverage
5% ABV . Rhinegeist Brewery . Cincinnati, OH .
Make the getaway. Part of the RGBevs family of full-flavored Hard Craft Beverages, Wowie Colada is a refreshingly adventurous blend of pineapple and passionfruit. What is RGBevs? RGBevs is a brand new line of Hard Craft Beverages from Rhinegeist. Drawing from years of innovation and experimentation in the Beyond Beer space, RGBevs features reimagined staples from Rhinegeist’s Fruited Ale family alongside fresh additions. Using a blend of real fruit and natural flavors, RGBevs deliver intense, full-bodied profiles that don’t disappoint.
Triple Jam Cider - Other Fruit
6.5% ABV . Blake's Hard Cider Co . Armada, MI .
Inspired by the juicy berries we grow on our farm each summer, Triple Jam is the perfect balance of ripe sweetness with bold fruit aromatics. Bursting with strawberries, blackberries, and raspberries, this semi-sweet captivates the nuance of our farm, in each and every taste.
5% ABV . Rhinegeist Brewery . Cincinnati, OH .
A Citrus celebration with tropical trimmings, Zango Crush is an uncommonly refreshing blend of mango & blood orange. Neither beer nor seltzer, Hard Craft Beverages are uniquely crafted from a clear malt base with blends of real fruit and natural flavors to showcase a range of bright, fruity, juicy profiles that deliver refreshing and intense real fruit flavor.
5.4% ABV . 20 IBU . Warped Wing Brewery . Dayton, OH .
Summer picnic. 1959. Tool-and-die man Ermal Fraze grabbed a flat-top can of beer and asked, “Anyone bring an opener?” To his horror, no one replied, “Yes.” Out of the ashes of this indignity Ermal rose like a phoenix. And bequeathed to mankind a glorious invention, now known as the pop-top can. Ermal’s Belgian Style Cream Ale. Light, creamy, mildly spiced with a symphony of citrus notes. Pop the top and let them out.
Delirium Red Fruit Beer
8% ABV . 10 IBU . Delirium - Huyghe Brewery . Melle, Vlaanderen .
Color and sight: Deep dark red color, with a light pink, compact and lacing head. Scent: Soft fruity aroma, with hints of almond and mildly sour cherries. Flavor: Sweet and fruity, with a nice balance between sweet and sour. An excellent dessert beer.
White Rascal Wheat Beer - Witbier / Blanche
5.6% ABV . 22 IBU . Avery Brewing Co . Boulder, CO .
A truly authentic Belgian style wheat or “white” ale, this Rascal is unfiltered (yup, that’s yeast on the bottom) and cleverly spiced with coriander and Curaçao orange peel producing a refreshingly zesty classic ale.
Weihenstephaner Vitus Bock - Weizenbock
7.7% ABV . 17 IBU . Bayerische Staatsbrauerei Weihenstephan . Freising, Bayern .
Our light-colored, spicy single-bock, “Vitus” is saturated with fine yeast and a creamy foam. It is a specialty with a round character based on the extra long storage time. The fruity smell of dried apricots joins aromas of citrus, cloves and hints of banana. Full-bodied and sparkling with an effervescent mouthfeel. Thus, the Vitus does not taste like a typical Bock beer but more like a noble, fruity wheat beer. Perfect with red meat, strong cheese and also able to guide desserts. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Chimay Cinq Cents (White) Belgian Tripel
8% ABV . 38 IBU . Bières de Chimay . Baileux, Wallonie .
Named Cinq Cents in 75 cl (25.4 fl.oz.) bottles, this beer, with its typical golden color, slightly hazy appearance and fine head, is especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. It was first brewed by the monks of Chimay at Scour Mont Abbey in 1966. Above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.
Chimay Grande Réserve (Blue) Belgian Strong Dark Ale
9% ABV . 35 IBU . Bières de Chimay . Baileux, Wallonie .
The Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scour Mont Abbey in 1956. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note. It is ideally served at cellar temperature (10 to 12°C).
Chimay Première (Red) Belgian Dubbel
7% ABV . 19 IBU . Bières de Chimay . Baileux, Wallonie .
First sold in 75 cl (25.4 fl.oz.) bottles, it is noted for its copper color and as the first beer brewed by the monks of Chimay in 1862. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. To the palate, the taster perceives a pleasant astringency which complements the flavor qualities of this beer very harmoniously. This top-fermented Trappist beer, re fermented in the bottle, is not pasteurized.
Hoegaarden Wit / Blanche Wheat Beer - Witbier / Blanche
4.9% ABV . 15 IBU . Brouwerij Hoegaarden . Hoegaarden, Vlaanderen .
500 years of hard work went into making this beer that features the aroma of orange peel, coriander and herbs that the merry monks imported from sunny Curacao. Speaking of which: pouring Hoegaarden is just like letting the sun fall into your glass: light yellow and naturally murky. And the soft foam adds a cloudy finish. And then there’s the soft taste, light and slightly sweet and sour and with subtle citrus notes… ah, just go ahead and taste it instead of reading about it!
Duvel Belgian Strong Golden Ale
8.5% ABV . 33 IBU . Duvel Moortgat . Puurs, Vlaanderen .
Duvel is a natural beer with a subtle bitterness, a refined flavor and a distinctive hop character. The unique brewing process, which takes about 90 days, guarantees a pure character, delicate effervescence and a pleasant sweet taste of alcohol. Apart from pure spring water, which is the main ingredient of beer, barley is the most important raw material. Barley must germinate for five days in the malt house, after which malt remains. The color of the malt and as a consequence also of the beer is determined by the temperature. Duvel obtains its typical bitterness by adding various varieties of aromatic Slovenian and Czech hops. We use only exclusive hops that are renowned for their constant, outstanding quality. Duvel ferments for the first time in tanks at 20 to 26°C. The brewer uses his own culture for this. The original yeast strain, which Victor Moorgate himself selected in the 1920’s, originates from Scotland. After maturing in storage tanks in which the beer is cooled down to -2°C, the drink is ready for bottling. Thanks to the addition of extra sugars and yeast, the beer ferments again in the bottle. This occurs in warm cellars (24°C) and takes two weeks. Then the beer is moved to cold cellars, where it continues to mature and stabilize for a further six weeks. This extra long maturation period is unique and contributes to the refined flavor and pure taste of Duvel.
Doom Pedal Wheat Beer - Witbier / Blanche
5.49% ABV . 20 IBU . Fifty West Brewing Company . Cincinnati, OH .
Brewed in memory of the late Allen White, close friend and family member of Fifty West Brewery, this Belgian-style White Ale pours a hazy blonde. Coriander, orange peel and grains of paradise come together to masterfully blend black peppery spiciness with crisp, sweet citrusy notes. Spread the love!
Delirium Nocturnum Belgian Strong Dark Ale
8.5% ABV . 24 IBU . Delirium - Huyghe Brewery . Melle, Vlaanderen .
Color and Sight: Dark Chocolate Brown with a compact foam, white-yellow, stable and creamy. Odor Touches of caramel, mocca and chocolate. Spices such as licorice and coriander are also present. Taste: Initially a very pleasant sensation in the mouth of alcohol and softness. It is followed by a growing bitterness, which comes partly from hops, but also from roasted malt and chocolate malt. Towards the end, pleasant balance between bitter, sour and sweet notes.
Delirium Tremens Belgian Strong Golden Ale
8.5% ABV . 24 IBU . Delirium - Huyghe Brewery . Melle, Vlaanderen .
The allusion to pink elephants and the choice of names is not due to chance. With a particular character, the unique taste results from triple fermentation and the use of three different yeast strains. Sweet, biscuit malt backbone, supported by pleasant warmth and spice, finishes well rounded, floral, and dry. Color and Sight: Pale blond, the fine and regular sparkle creates a nice, stable foam head. Scent: Slightly malty, heavy touch of alcohol, spicy. Taste: A good shot of alcohol ignites in the mouth, as it were, which really warms the tongue and palate. The taste is also characterized by its roundness. The finish is strong, long and dry bitter.
Original Alcoholic Ginger Beer Hard Ginger Beer
4.8% ABV . John Crabbie & Co . Glasgow, Glasgow City .
For more than 200 years Crabbie's has shipped its ginger beer from the Far East, following the pioneering footsteps of the first Scots Merchant Adventurers - hence our distinctive Elephant Trade Mark. Following a secret recipe, the steeped ginger is combined with quality ingredients and matured for 8 weeks to release a deliciously distinctive flavor.
Bud Light Lager - American Light
4.2% ABV . 6 IBU . Anheuser-Busch . St. Louis, MO .
Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world’s favorite light beer.
Budweiser Lager - American
5% ABV . 12 IBU . Anheuser-Busch . St. Louis, MO .
Known as "The King of Beers," Budweiser was first introduced by Adolphus Busch in 1876 and it's still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration.
Michelob ULTRA Lager - American Light
4.2% ABV . 10 IBU . Anheuser-Busch . St. Louis, MO .
A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates.
Coors Light Lager - American Light
4.2% ABV . 10 IBU . Coors Brewing Company . Golden, CO .
Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the \Silver Bullet\" as sales climbed."
High Life Lager - American
4.6% ABV . 7 IBU . Miller Brewing Company . Milwaukee, WI .
Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. To this day, Miller High Life continues to be faithfully brewed as a golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley.
Miller Lite Lager - American Light
4.2% ABV . 10 IBU . Miller Brewing Company . Milwaukee, WI .
Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: \Miller Lite is the better beer choice.\" What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)
Strawberry Lemonade Hard Seltzer
5% ABV . Truly Hard Seltzer . Boston, MA .
Bright, juicy strawberry flavor and sweet lemonade refreshment. Truly Lemonade is the perfect mix of refreshing hard seltzer and sweet lemonade that’s big on taste and low on calories. It packs the sweetness of real lemonade with the refreshment of Truly Hard Seltzer.